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Category Archives: cheese
Wild grass and sheep ricotta ravioli with melted butter and sage
Spring is coming and a shy sun is poking out of the clouds. Reinvigorated by the sunny weather we decided to go out for a walk along the Thames. Michele is a bit obsessed with foraging wild food and when … Continue reading
Posted in cheese, Foraging, Pasta, Primi, Vegetarian
Tagged foraging, nettle, Ravioli, ricotta, sheep cheese
5 Comments
Jerusalem artichokes with mushrooms and goat’s cheese
Sometimes in England it is difficult to find all the vegetables and fruits that you would fine in Italian markets. Roman artichokes, fennels, Mediterranean figs or succulents tomatoes are now more an holiday food than an everyday meal. Nevertheless, the … Continue reading
Posted in cheese, Contorni, Vegetarian
Tagged goat's cheese, jeruslem artichokes, mushrooms
1 Comment