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Category Archives: Edible flowers
Elderflower fritters – Frittelle di fiori di sambuco
So much time has gone since my last post, but here we are with a new summery recipe. The biggest news is that we have an allotment (un orto) where we are growing all sorts of greeneries despite the slugs. … Continue reading
Posted in Dessert, Edible flowers, Vegetarian
Tagged elderflower, fiori, frittelle, fritters, sambuco, spring, summer
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